Apple Crisp

Ingredients

  • 10 cups of all purpose apples, peeled, cored and sliced
  • 1 cup of white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon of ground cinnamon
  • 1/2 cup of water
  • 1 cup of quick-cooking oats
  • 1 cup of all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/4/ teaspoon baking soda
  • 1/2 cup of butter, melted

Directions

  • Firstly, preheat the oven to 350 degrees F
  • Place the sliced apples in a 9×13 inch pan.  Mix the white sugar, 1 tablespoon of flour and ground cinnamon together.  Now sprinkle that over the apples and pour water evenly over it.
  • Next, combine the oats, 1 cup of flour, brown sugar, baking powder, baking soda, and melted butter together.  Once that is all together crumble evenly over the apples.
  • Then just place it in the oven to cook for about 45 minutes
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